It serves a specific purpose, to fulfill our holiday mornings with simplicity, nostalgia, and custard tarts. It’s a very specific, but very important cafe in the spectrum of coffee shops.
This is not in the spirit of camping.Īt this precise moment in time, you want the small town coastal bakery/cafe. To dine here would mean a change of clothes and a shower. As amazing as that would be for a Saturday brunch, it’s not what’s needed at this moment in time. They have all day breakfasts with pumpernickel bread with dukkah crusted heirloom tomatoes, house made pickles, house made granola and chicken laid eggs. Do you want to go to the slickest espresso bar pumping DJ Cafe Electro Beats with all the suits ordering the usual double ris mac while telling Simmo the meeting’s moved forward two hours so can he flick over the renewed future gains estimation report from last quarter? Heck no!Ĭonversely, do you want to go to that great new place that everyone’s been gramming about? It’s light, white and airy, big windows and possibly an ocean view. Sub parentheses (but also can be a wise move if you don’t feel like hand grinding for three hours as the groups’ appointed head barista)), but instead go to the local cafe after your surf every morning. And let’s just say you’re not going to be making your own coffee (though you should look into this.
Not hard core, hike three days in and out mountain bring your own everything or you will surely die type camping, but a ‘pack the surfboards, bikes and an esky we’re heading to the beach’ type camping. Tags australian cafes, cafe identity, culture CAFE IDENTITIES: THE BEACH SIDE BAKERY/CAFE
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